Wyalusing Hotel Menu
Locally and Family Owned | Founded in 1894 | Daily Food Specials Are Available
Locally and Family OwnedFounded in 1894Daily Food Specials Are Available
Explore the Incredible Food You'll Find at the Wyalusing Hotel
Menu
Appetizers
Buffalo wings, mozzarella sticks, onion rings and beer battered french fries.
The best in Pennsylvania!
Red Hook beer battered shrimp with our signature sweet and sassy sauce.
Four skins topped with melted cheese and crisp bacon bits
Warm cheese spiked with chicken and wing sauce. Served with tortilla chips
Homemade daily
Served with croutons and melted cheese
Served with bleu cheese dressing and celery sticks.
Mild • Medium • Hot • Suicide • BBQ
Honey Mustard • Butter Garlic
Sweet Chili (Zip Zap) • Sesame Teriyaki • Honey Sriricha Lime
Ranch • Cajun • Old Bay
Lemon Pepper • Montreal
Carolina BBQ • Garlic Parmesan
Menu
Entree Salads
Your choice of chicken breast or steak
served in a tortilla bowl with lettuce, shredded cheddar jack cheese, tomato, sour cream, olives and jalapeños
Ham, turkey, boiled egg, green pepper, pickles, American cheese, bacon, tomato, mushroom and cucumber on a generous bed of lettuce. Served with a dinner roll
Marinated chicken breast served on a generous portion of romaine with Parmesan cheese, Caesar dressing, croutons and a dinner roll
Garden salad topped with Pittsburgh steak, cheese and French fries
Breaded or grilled chicken tenderloins served on a bed of lettuce with cucumbers, tomato, onions, bacon, mozzarella cheese and hard boiled egg.
Also available with Zip Zap Shrimp $14.99
Menu
Signature Sandwiches
Served with chips and a pickle.
Make it a wrap - Ask your server.
Thinly sliced prime rib, caramelized onions and mozzarella cheese on garlic toasted panini served with au jus.
Smoked pork shoulder, fried ham, dill pickle, and Swiss cheese on toasted ciabatta.
USDA choice hand cut ribeye on a garlic toasted kaiser roll.
House-cured shaved pastrami, sauerkraut, Swiss cheese and Thousand Island on toasted marble rye.
Yuengling lager battered haddock filet with lettuce and tomato on a toasted Kaiser with tartar sauce.
Shredded, spicy brisket on a soft shell taco with mozzarella cheese, beer pickled onion, sour cream and chili sauce.
Menu
Pub Selections
All burgers include lettuce, tomato, servced on a grilled kaiser roll.
Make it a Double Burger for $8.00
All burgers and sandwiches served with chips and a pickle.
Make it a wrap - Ask your server
A hearty burger topped with bacon, American cheese and our special BBQ sauce.
Burger topped with American cheese, lettuce, tomato, and onion.
Fully loaded with bacon, fried egg, crumbled bleu cheese, cheddar cheese and ham.
Topped with sauteed mushrooms and melted Swiss cheese
Topped with melted bleu cheese crumbles
Covered with American cheese on a potato roll.
Make it a Double Cheese Smashburger +$6.00
House marinated chicken on a toasted kaiser roll with lettuce, tomato, and ranch dressing on the side.
Grilled, marinated chicken breast in a tortilla rolled up with romaine and shredded Parmesan cheese. Served with Caesar dressing on the side.
Piled with lettuce, cheese, salsa, black olives, sour cream, and jalapeno peppers.
$10.99
Add Chicken or Beef $13.99
Four slices of white or wheat toast create this giant sandwich with bacon, lettuce, tomato, American cheese and your choice of turkey or ham.
Grilled, marinated chicken breast with tomato and melted mozzarella cheese on a kaiser roll.
Breaded chicken tenders topped with marinara sauce and mozzarella, served on a steak roll.
Breaded chicken tenders tossed in mild wing sauce with lettuce and bleu cheese dressing.
Batter dipped haddock served with french fries, cole slaw and tartar sauce
Tender prime beef layered on Italian garlic bread, topped with mozzarella cheese and broiled. Served with au jus.
Sautéed onions and melted American cheese. Also try me with Chicken!
Chicken tenders tossed in Honey BBQ sauce, caramelized onions, bacon, and melted American cheese on garlic toasted panini.
House smoked beef briset, Swiss cheese, and caramelized onions on garlic toasted panini
Carolina-style smoked pork shoulder on toasted kaiser with house BBQ sauce served with chips and a pickle.
Menu
House Favorites
Includes our house salad and one side dish
Add grilled shrimp to either steak for $6.99
Tender cut of NY Strip char-grilled to perfection
8 oz. filet of butter broiled haddock
Yuengling lager battered haddock filet fired to golden brown.
An 8 oz. lobster tail served with drawn butter
The best of land and sea. A 6 oz. filet mignon and an 8 oz. lobster tail
A Wyalusing Hotel Specialty!
Served Friday & Saturday Night
Petite (6-8 oz) • Regular (10-12 oz)
House (14-16 oz) • BFC (20 oz)
Pasta Dinners
Includes our house salad
Sauteed shrimp in garlic white wine sauce over linguine
Seared scallops and shrimp sauteed in a lemon butter white wine sauce with tomatoes, Parmesan cheese and fresh basil over linguine
Seared scallops and shrimp with tomatoes in a creamy lemon butter sauce over linguine
Chicken, shrimp, spicy Andouille sausage, and roasted red peppers in Cajun cream sauce over penne pasta
Fresh garden veggie medley lightly sauteed in white wine lemon sauce over penne
Tender chicken in Alfredo sauce over linguine
Tender chicken and sauteed shrimp with a creamy Alfredo sauce served over linguine.
Broccoli florets and tender chicken in Alfredo sauce, served over linguine
Hand breaded chicken topped with marinara sauce and mozzarella cheese. Served over linguine.
On the Side
Menu
Sweet Treats
Ask your server about our famous homemade dessert specials!
With hot fudge
Take your taste buds on a fiesta!
Try our homemade special
Quick Links
Contact Us
Wyalusing, PA 18853